Do Hofmeister effects after all depend on altering ‘water structure’? Frankly, I doubt it. But a suggestive case is made in a paper by Andrew Thomas and Adrian Elcock (JACS doi:10.1021/ja073097z). Their MD simulations of various salt solutions show that changes in water-water hydrogen bonding appear to be correlated with experimental solubility data for hydrophobic solutes. Strongly salting-out salts, for instance, cause significant decreases in the water-water hydrogen-bonding fraction. Lithium ions, previously considered anomalous in their salting-out behaviour, form linear ionic chains, with correspondingly unusual hydration structures. But is all this behaviour seen in neutron-scattering studies of salt solutions? I don’t recall that it is. In any event, Thomas and Elcock also find that for simulations that include hydrophobes, an increase in hydrophobic association for certain hydrophobes and salts also correlates with solubility data. There’s a way to go yet before we understand all this.
Relevant to this paper is an experimental study by Jared Smith, Rich Saykally and Phillip Geissler (JACS 129, 13847; 2007) on the effects of dissolved halide ions on hydrogen bonding in water. In contrast to the old ideas about structure-making/breaking, they find that the effects on Raman and IR vibrational spectra can be explained by the action of the ions’ electric fields on adjacent water molecules, and that H-bond strengths are altered very little beyond the first hydration shell. In other words, the H-bond network seems rather robust to such perturbations.
Hydrophobic association in pure water is studied by K. G. Ayappa and colleagues at the Indian Institute of Science in Bangalore (Langmuir doi:10.1021/la7022902). They consider the effects of nanoconfinement on the interaction, looking at 2.82-nm diameter water droplets in reverse micelles. They find that the attraction is enhanced by the confinement, which they explain by the lack of sufficient water to solvate and stabilize the solvent-separated solutes. Plausible? I guess so – after all, hydration of lone hydrophobes is thermodynamically favourable. Dave Thirumalai has considered this issue recently (JACS 128, 13490; 2006) – I must remind myself of what he found…
Tuesday, November 13, 2007
Tuesday, November 6, 2007
Protein-water coupling: confirmations and complications
With far too much to catch up with here, I shall do little more than list things that have crossed my radar screen. Lots happening, all interesting…
Alla Oleinikova, Nikolai Smolin, and Ivan Brovchenko have a paper in Biophys. J. (93, 2986) entitled “Influence of Water Clustering on the Dynamics of Hydration Water at the Surface of a Lysozyme”, in which they use MD simulations to look at the coupling of water and protein dynamics as the degree of hydration changes. In line with their earlier work, they see maximal dynamical coupling when the water coverage corresponds to a percolating water network on the protein surface.
Ivan and Alla have also told me about their forthcoming book, Interfacial and Confined Water, to be published by Elsevier, which will look at water’s behaviour at hydrophilic and hydrophobic surfaces in general but with clearly a pretty strong focus on biomolecules, including these ideas about percolation transitions in the hydrogen-bonded network.
The hydration dynamics at a protein surface are also the topic of a paper from Dongping Zhong and colleagues at Ohio State University (PNAS doi:10.1073/pnas.0707647104). They have used ultrafast spectroscopy to map out the hydration dynamics from place to place on the surface of various mutants of sperm whale myoglobin, and find two distinct dynamical regimes: one with dynamical timescales of 1-8 ps, the other with around 20-200 ps. These regimes are strongly correlated with the protein’s structure and composition, confirming the intimate relationship between hydration dynamics and protein fluctuations.
But at the same time, this story gets more complex. Martin Weik has sent me a forthcoming paper to be published in PNAS (doi:10.1073/pnas.0706566104) called “Coupling of protein and hydration-water dynamics in biological membranes”. Here they use inelastic neutron scattering and MD simulations to look at the relationship between water dynamics and fluctuations of lipids and bacteriorhodopsin in the purple membrane between 120 and 260 K. They find that the two seem to be decoupled, at least below 260 K, in contrast to the situation for soluble proteins and their hydration layers. In other words, there is no coupled ‘glass-like’ transition of the water and membrane protein: the onset of water motion as the temperature is raised through 200 K does not coincide with a dynamical transition of bR. That adds a whole new layer of complexity to the ongoing story of protein-water dynamics: membranes change the game.
Time to change the subject, then. The hydration of DNA tends to get far less attention than that of proteins, but evidently has interesting stories attached. It seems fairly clear now that the regular double helix depends on the presence of water, though that tends to be glossed over in biochemical texts. Hermann Gaub and colleagues have now made that point in a very forceful manner (JACS doi:10.1021/ja074776c). They have used an AFM tip attached to one strand to drag a length of double-stranded DNA from water into a poor (nonpolar) solvent, octane - whereupon the ds-DNA unzips spontaneously. This happens too in MD simulations. That, the authors say, might be exploited by helicases, which need only force the DNA into a hydrophobic binding pocket to make it unwind. A lovely and striking result.
Alla Oleinikova, Nikolai Smolin, and Ivan Brovchenko have a paper in Biophys. J. (93, 2986) entitled “Influence of Water Clustering on the Dynamics of Hydration Water at the Surface of a Lysozyme”, in which they use MD simulations to look at the coupling of water and protein dynamics as the degree of hydration changes. In line with their earlier work, they see maximal dynamical coupling when the water coverage corresponds to a percolating water network on the protein surface.
Ivan and Alla have also told me about their forthcoming book, Interfacial and Confined Water, to be published by Elsevier, which will look at water’s behaviour at hydrophilic and hydrophobic surfaces in general but with clearly a pretty strong focus on biomolecules, including these ideas about percolation transitions in the hydrogen-bonded network.
The hydration dynamics at a protein surface are also the topic of a paper from Dongping Zhong and colleagues at Ohio State University (PNAS doi:10.1073/pnas.0707647104). They have used ultrafast spectroscopy to map out the hydration dynamics from place to place on the surface of various mutants of sperm whale myoglobin, and find two distinct dynamical regimes: one with dynamical timescales of 1-8 ps, the other with around 20-200 ps. These regimes are strongly correlated with the protein’s structure and composition, confirming the intimate relationship between hydration dynamics and protein fluctuations.
But at the same time, this story gets more complex. Martin Weik has sent me a forthcoming paper to be published in PNAS (doi:10.1073/pnas.0706566104) called “Coupling of protein and hydration-water dynamics in biological membranes”. Here they use inelastic neutron scattering and MD simulations to look at the relationship between water dynamics and fluctuations of lipids and bacteriorhodopsin in the purple membrane between 120 and 260 K. They find that the two seem to be decoupled, at least below 260 K, in contrast to the situation for soluble proteins and their hydration layers. In other words, there is no coupled ‘glass-like’ transition of the water and membrane protein: the onset of water motion as the temperature is raised through 200 K does not coincide with a dynamical transition of bR. That adds a whole new layer of complexity to the ongoing story of protein-water dynamics: membranes change the game.
Time to change the subject, then. The hydration of DNA tends to get far less attention than that of proteins, but evidently has interesting stories attached. It seems fairly clear now that the regular double helix depends on the presence of water, though that tends to be glossed over in biochemical texts. Hermann Gaub and colleagues have now made that point in a very forceful manner (JACS doi:10.1021/ja074776c). They have used an AFM tip attached to one strand to drag a length of double-stranded DNA from water into a poor (nonpolar) solvent, octane - whereupon the ds-DNA unzips spontaneously. This happens too in MD simulations. That, the authors say, might be exploited by helicases, which need only force the DNA into a hydrophobic binding pocket to make it unwind. A lovely and striking result.
Tuesday, October 9, 2007
Return of the iceberg model?
A paper by Huib Bakker and Yves Rezus in Phys. Rev. Lett. (vol. 99, 148301; 5 Oct.) seems bound to stir up some debate. The work seems nice: an ultrafast IR spectroscopic study of water motions in the hydration spheres of some small organic molecules, which apparently indicates that the (four or so) waters hydrating the methyl groups are rotationally retarded by a factor of at least 4-5 relative to the bulk, while the other waters in the hydration sphere are barely affected. Bakker has used this technique extensively, and one would imagine the results are reliable. Indeed, they seem very much in line with what has been reported previously, for example from NMR studies.
They interpret the slowing as being due to steric hindrance of the breaking of hydrogen bonds via a five-coordinate species – somewhat akin, if I remember rightly, to the kind of slowing down of SN2 substitution reactions in organic chemistry when they are similarly sterically blocked.
What is curious is that the discussion is framed in the context of the Frank & Evans hypothesis from 1945 of an ‘ice-like’ hydration sphere for hydrophobic groups (H. S. Frank & M. W. Evans, J. Chem. Phys. 13, 507; 1945). The paper itself seems to imply that the findings validate this picture – and as a consequence, support the 1959 idea of Walter Kauzmann of an entropic basis for the hydrophobic interaction.
The problem is that that idea seems inconsistent with just about all previous experimental evidence (see, for example, Blokzijl and Engberts, Angew. Chem. Int. Ed. 32, 1545; 1993). And I can’t for the life of me see why a factor of several-fold slowing of rotation should be equated with ‘immobilization’ of the water. Yet this is how the work seems to be getting sold by the APS. (See http://focus.aps.org/story/v20/st11; note in particular, “Biophysicist Kim Sharp of the University of Pennsylvania considers this the first direct observation of the iceberg model, thus completing a long history of trying to confirm this theory” – and the statement in the paper itself that “Our results provide a molecular picture of these icebergs”. Gulp.) Given how entrenched the Kauzmann model has become, without good reason, it seems unfortunate that it as apparently going to receive further support from this work, without any real justification that I can see.
They interpret the slowing as being due to steric hindrance of the breaking of hydrogen bonds via a five-coordinate species – somewhat akin, if I remember rightly, to the kind of slowing down of SN2 substitution reactions in organic chemistry when they are similarly sterically blocked.
What is curious is that the discussion is framed in the context of the Frank & Evans hypothesis from 1945 of an ‘ice-like’ hydration sphere for hydrophobic groups (H. S. Frank & M. W. Evans, J. Chem. Phys. 13, 507; 1945). The paper itself seems to imply that the findings validate this picture – and as a consequence, support the 1959 idea of Walter Kauzmann of an entropic basis for the hydrophobic interaction.
The problem is that that idea seems inconsistent with just about all previous experimental evidence (see, for example, Blokzijl and Engberts, Angew. Chem. Int. Ed. 32, 1545; 1993). And I can’t for the life of me see why a factor of several-fold slowing of rotation should be equated with ‘immobilization’ of the water. Yet this is how the work seems to be getting sold by the APS. (See http://focus.aps.org/story/v20/st11; note in particular, “Biophysicist Kim Sharp of the University of Pennsylvania considers this the first direct observation of the iceberg model, thus completing a long history of trying to confirm this theory” – and the statement in the paper itself that “Our results provide a molecular picture of these icebergs”. Gulp.) Given how entrenched the Kauzmann model has become, without good reason, it seems unfortunate that it as apparently going to receive further support from this work, without any real justification that I can see.
Tuesday, September 18, 2007
A(nother) word on urea
I discovered at the 2007 Halophiles meeting at the University of Essex earlier this month that the mechanism of protein denaturation by urea is still a matter of debate. That’s not, perhaps, terribly surprising in view of the fact that even the hydration structure of urea itself is not certain, as earlier posts have mentioned. Jose Manuel Hermida-Ramon at the University of Vigo in Spain and coworkers add a contribution to this debate in J. Phys. Chem. B [doi:10.1021/jp073579x]. They use quantum-chemical calculations to deduce the structure of the hydrated urea molecule, and say that it is ill-defined: the molecule is very floppy, because the transition from a planar to a non-planar structure has an activation energy comparable to the room-temperature thermal energy. However, they say that urea might adopt a fixed, or less flexible, structure, as it approaches a protein surface.
Wayne Bolen and colleagues at the University of Texas Medical Branch at Galveston have attempted to tease out the ways that urea interacts with peptide residues when this happens [M. Auton et al., PNAS doi:10.1073/pnas.0706251104]. Using thermodynamic data, they say that, contrary to some previous views, the key interactions are not with nonpolar side chains, but involve the peptide backbone itself, and that these latter interactions are what drives denaturation. No doubt we’ll be hearing more about this issue.
The question of dewetting of protein surfaces in folding and aggregation also rumbles on. Following on from the Lum/Chandler/Weeks idea of dewetting of large hydrophobes and a consequent crossover length in the mechanism of hydrophobic attraction [K. Lum et al., J. Phys. Chem. B 103, 4570; 1999; D. Chandler, Nature 437, 640; 2005], Jeremy Smith at Heidelberg and colleagues have looked at whether there is ‘dewetting’ around hydrophobic residues of smaller peptides [I. Daidone et al., PNAS doi:10.1073/pnas.0701401104]. They say that for a 14-residue beta-hairpin peptide, conformers that expose significant amounts of hydrophobic surface have a lower hydration density than those that don’t, and that as a consequence, “dehydration-driven solvent exposure of hydrophobic surfaces may be a significant factor determining peptide conformational equilibria.” Which looks fine as far as it goes, but I can’t obviously see if this addresses the question of whether there is an abrupt, cooperative drying transition during folding, as seemed to be a central feature of the LCW model…
Wayne Bolen and colleagues at the University of Texas Medical Branch at Galveston have attempted to tease out the ways that urea interacts with peptide residues when this happens [M. Auton et al., PNAS doi:10.1073/pnas.0706251104]. Using thermodynamic data, they say that, contrary to some previous views, the key interactions are not with nonpolar side chains, but involve the peptide backbone itself, and that these latter interactions are what drives denaturation. No doubt we’ll be hearing more about this issue.
The question of dewetting of protein surfaces in folding and aggregation also rumbles on. Following on from the Lum/Chandler/Weeks idea of dewetting of large hydrophobes and a consequent crossover length in the mechanism of hydrophobic attraction [K. Lum et al., J. Phys. Chem. B 103, 4570; 1999; D. Chandler, Nature 437, 640; 2005], Jeremy Smith at Heidelberg and colleagues have looked at whether there is ‘dewetting’ around hydrophobic residues of smaller peptides [I. Daidone et al., PNAS doi:10.1073/pnas.0701401104]. They say that for a 14-residue beta-hairpin peptide, conformers that expose significant amounts of hydrophobic surface have a lower hydration density than those that don’t, and that as a consequence, “dehydration-driven solvent exposure of hydrophobic surfaces may be a significant factor determining peptide conformational equilibria.” Which looks fine as far as it goes, but I can’t obviously see if this addresses the question of whether there is an abrupt, cooperative drying transition during folding, as seemed to be a central feature of the LCW model…
Thursday, September 6, 2007
Collapse and cooperation in water
I seem to have missed the recent paper by David Chandler and colleagues on collapse of a hydrophobic polymer chain within a ‘coarse-grained’ model of a water solvent [PNAS 104, 14559]. I was alerted to it by the commentary in the forthcoming issue of PNAS by Gerhard Hummer [doi:10.1073/pnas.0706633104]. David’s paper provides support for his suggestion, with ten Wolde, that hydrophobic polymer collapse happens via a dewetting transition [PNAS 99, 6539; 2002]. In the new simulations, expulsion of water through collective motions is the rate-limiting step of the collapse, and moreover it is the work performed on the solvent in this process that supplies the free-energy barrier – that is, dewetting doesn’t passively accompany the collapse, but drives it.
I’ve talked about this idea a fair bit in previous posts in relation to protein folding and aggregation: Bruce Berne’ studies have suggested that dewetting transitions can happen in this context, but are not the general rule. There doesn’t seem to be any obvious inconsistency between these findings: David is looking simply at hydrophobic chains, whereas it seems that only a few polar groups in the chain, as are generally found in proteins, can be sufficient to suppress dewetting. That, at this point, seems to be the story.
There are two nice illustrations of the roles of hydration water in protein function in the latest ASAP section of JACS. Mario Rivera at the University of Kansas and coworkers have used NMR relaxation to look at the role of a hydrogen-bonded network of waters in the function of a bacterial heme oxygenase [J. C. Rodriguez et al., doi:10.1021/ja072405q]. They find that the network serves three roles. First, it conducts protons to the iron-dioxygen complex during catalysis. Second, it propagates changes in electronic structure at the active site during the course of the reaction to remote parts of the polypeptide. Third, it modulates the conformational freedom of the enzyme, allowing it to accommodate and adapt to the changes in conformation required during the catalytic process. If the hydrogen-bonded network is disrupted in a mutant form, the necessary coordination in dynamics of different parts of the protein is lost and the motions become almost globally chaotic, lowering the efficiency of the enzyme significantly. In short, the enzymatic process simply ‘makes no sense’ without the aid of the waters. As the authors put it, “The information needed to tune the dynamic freedom of the polypeptide is communicated from the active site to the polypeptide via the hydrogen-bonding network.” That’s a wonderful example of the delicate fine-tuning of structure and dynamics that these hydration structures can offer.
Second, Vicent Moliner at the Universitat Jaume I in Castello and colleagues use simulations to confirm the idea that long-distance electron transfer between the metal sites in a dicopper enzyme (peptidylglycine alpha-hydroxylating monooxygenase) is mediated by a bridge of hydrogen-bonded water molecules and peptide residues [de la Lande et al., doi:10.1021.ja070329l] This has been suggested for some cytochromes too.
I’ve talked about this idea a fair bit in previous posts in relation to protein folding and aggregation: Bruce Berne’ studies have suggested that dewetting transitions can happen in this context, but are not the general rule. There doesn’t seem to be any obvious inconsistency between these findings: David is looking simply at hydrophobic chains, whereas it seems that only a few polar groups in the chain, as are generally found in proteins, can be sufficient to suppress dewetting. That, at this point, seems to be the story.
There are two nice illustrations of the roles of hydration water in protein function in the latest ASAP section of JACS. Mario Rivera at the University of Kansas and coworkers have used NMR relaxation to look at the role of a hydrogen-bonded network of waters in the function of a bacterial heme oxygenase [J. C. Rodriguez et al., doi:10.1021/ja072405q]. They find that the network serves three roles. First, it conducts protons to the iron-dioxygen complex during catalysis. Second, it propagates changes in electronic structure at the active site during the course of the reaction to remote parts of the polypeptide. Third, it modulates the conformational freedom of the enzyme, allowing it to accommodate and adapt to the changes in conformation required during the catalytic process. If the hydrogen-bonded network is disrupted in a mutant form, the necessary coordination in dynamics of different parts of the protein is lost and the motions become almost globally chaotic, lowering the efficiency of the enzyme significantly. In short, the enzymatic process simply ‘makes no sense’ without the aid of the waters. As the authors put it, “The information needed to tune the dynamic freedom of the polypeptide is communicated from the active site to the polypeptide via the hydrogen-bonding network.” That’s a wonderful example of the delicate fine-tuning of structure and dynamics that these hydration structures can offer.
Second, Vicent Moliner at the Universitat Jaume I in Castello and colleagues use simulations to confirm the idea that long-distance electron transfer between the metal sites in a dicopper enzyme (peptidylglycine alpha-hydroxylating monooxygenase) is mediated by a bridge of hydrogen-bonded water molecules and peptide residues [de la Lande et al., doi:10.1021.ja070329l] This has been suggested for some cytochromes too.
Tuesday, August 21, 2007
On the surface
I’ve been sent an advance copy of a nice review article on ‘water at solid surfaces’ by Marco Maccarini at Heidelberg. It will appear in the September issue of Biointerphases (a journal of the American Vacuum Society), and does a thorough job of reviewing recent work on the nature of water at hydrophobic and hydrophilic surfaces as revealed by X-ray and neutron reflectivity, SHG and simulation studies.
And on that same topic, there’s a paper in Physical Review Letters (99, 078302) reporting the nature of water at the interface with a phospholipid membrane, based on 2D IR spectroscopy. The authors conclude that there are three types of hydrogen-bonding motif: water molecules bound to zero, one or two OH groups on the lipids, in the relative proportions of about 8:52:40. Can’t immediately see any data about the lifetimes.
And on that same topic, there’s a paper in Physical Review Letters (99, 078302) reporting the nature of water at the interface with a phospholipid membrane, based on 2D IR spectroscopy. The authors conclude that there are three types of hydrogen-bonding motif: water molecules bound to zero, one or two OH groups on the lipids, in the relative proportions of about 8:52:40. Can’t immediately see any data about the lifetimes.
Friday, August 3, 2007
A bad memory
[Please forgive the double posting here - it is also on my regular blog www.philipball.blogspot.com - and also forgive its informality, for the same reason. But it seemed relevant to put this up here too.]
I have just read all the papers on ‘the memory of water’ published in a special issue of the journal Homeopathy, which will be released in print on 10 August. Well, someone had to do it. I rather fear that my response, detailed below, will potentially make some enemies of people with whom I’ve been on friendly terms. I hope not, however. I hope they will respect my right to present my views as much as I do theirs to present theirs. But I felt my patience being eroded as I waded through this stuff. Might we at least put to rest now the tedious martyred rhetoric about ‘scientific heresy’, which, from years of unfortunate experience, I can testify to being the badge of the crank? I once tried to persuade Jacques Benveniste of how inappropriate it was to portray a maverick like John Maddox as a pillar of the scientific establishment – but he wouldn’t have it, I suppose because that would have undermined his own platform. Ah well, here’s the piece, a much shortened version of which will appear in my Crucible column in the September issue of Chemistry World.
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I met Jacques Benveniste in 2004, shortly before he died. He had tremendous charm and charisma, and I rather liked him. But I felt then, and still feel now, that in ‘discovering’ the so-called memory of water he lost his way as a scientist and was sucked into a black hole of pseudoscience that was just waiting for someone like him to come along.
This particular hole is, of course, homeopathy. In 1988, Benveniste published a paper in Nature that seemed to offer an explanation for how homeopathic remedies could retain their biological activity even after being diluted so much that not a single molecule of the original ‘active’ ingredients remains [1]. It is common for homeopathic remedies to have undergone up to 200 tenfold dilutions of the original ‘mother tincture’, which is quite sufficient to wash away even the awesome magnitude of Avogadro’s constant.
Benveniste and his coworkers studied the effect of dilution of an antibody that stimulates human immune cells called basophils to release histamine – a response that can provoke an allergic reaction. In effect, the antibody mimics an allergen. The researchers reported that the antibody retains its ability to provoke this response even when diluted by 10**60 – and, even more oddly, that this activity rises and falls more or less periodically with increasing dilution.
The paper’s publication in Nature inevitably sparked a huge controversy, which turned into a media circus when Nature’s then editor John Maddox led an investigation into Benveniste’s laboratory techniques. Several laboratories tried subsequently to repeat the experiment, but never with unambiguous results. The experiment proved irreproducible, and came to be seen as a classic example of what US chemist Irving Langmuir christened ‘pathological science’. (The details are discussed in my book on water [2], or you can read Michel Schiff’s book [3] for a deeply partisan view from the Benveniste camp.)
Benveniste remained convinced of his results, however, and continued working on them in a privately funded lab. He eventually claimed that he could ‘programme’ specific biological activity into pure water using electromagnetic radiation. He predicted a forthcoming age of ‘digital biology’, in which the electromagnetic signatures of proteins and other biological agents would be digitally recorded and programmed into water from information sent down phone lines.
Homeopaths have persistently cited Benveniste’s results as evidence that their treatments do not necessarily lack scientific credibility. Such claims have now culminated in a special issue of the journal Homeopathy [4] that presents a dozen scientific papers on the ‘memory of water.’
In at least one sense, this volume is valuable. The memory of water is an idea that refuses to go away, and so it is good to have collected together all of the major strands of work that purport to explain or demonstrate it. The papers report some intriguing and puzzling experimental results that deserve further attention. Moreover, the issue does not duck criticism, including a paper from renowned water expert José Teixeira of CEA Saclay in France that expresses the sceptic’s viewpoint. Teixeira points out that any explanation based on the behaviour of pure water “is totally incompatible with our present knowledge of liquid water.”
But perhaps the true value of the collection is that it exposes this field as an intellectual shambles. Aware that I might hereby be making enemies of some I have considered friends, I have to say that the cavalier way in which ‘evidence’ is marshalled and hypotheses are proposed with disregard for the conventions of scientific rigour shocked even me – and I have been following this stuff for far too long.
Trying to explain homeopathy through some kind of aqueous ‘memory’ effect has plenty of problems created by the traditions of the field itself, in which ‘remedies’ are prepared by serial dilution and vigorous shaking, called succussion. For example, it is necessary not only that the memory exists but that it is amplified during dilution. In his overview paper, guest editor Martin Chaplin, a chemist at South Bank University in London whose web site on water is a mine of valuable information, points to the surprising recent observation that some molecules form clusters of increasing size as they get more dilute. But this, as he admits, would imply that most homeopathic solutions would be totally inactive, and only a tiny handful would be potent.
Another problem, pointed out by David Anick of the Harvard Medical School and John Ives of the Samueli Institute for Information Biology in Virginia, is that if we are to suppose the ‘memory’ to be somehow encoded in water’s structure, then we must accept that there should be many thousands of such stable structures, each accounting for a specific remedy – for several thousand distinct remedies are marketed by homeopathic companies, each allegedly distinct in its action.
Yet another difficulty, seldom admitted by homeopaths, is that the dilutions of the mother tincture must allegedly be made by factors of ten and not any other amount. This is not mentioned in the papers here, presumably because it is too absurd even for these inventive minds to find an explanation. A related issue that is addressed by Anick is the tradition of using only certain dilution factors, such as 10**6, 10**12, 10**30 and 10**200. He offers a mathematical model for why this should be so that masquerades as an explanation but is in fact tantamount to a refutation: “it would be inconceivable”, he says, “that one number sequence would work in an ideal manner for every mother tincture.” Still, he concludes, the convention might be ‘good enough’. So why not perhaps test if it makes any difference at all?
One of the challenges in assessing these claims is that they tend to play fast and loose with original sources, which obliges you to do a certain amount of detective work. For example, Chaplin states that the ability of enzymes to ‘remember’ the pH of their solvent even when the water is replaced by a non-aqueous solvent implies that the hydrogen ions seem to have an effect in their absence, “contrary to common sense at the simplistic level.” But the paper from 1988 in which this claim is made [5] explains without great ceremony that the ionizable groups in the enzyme simply retain their same ionization state when withdrawn from the aqueous solvent and placed in media that lack the capacity to alter it. There’s no mysterious ‘memory’ here.
Similarly, Chaplin’s comment that “nanoparticles may act in combination with nanobubbles to cause considerable ordering within the solution, thus indicating the possibility of solutions forming large-scale coherent domains [in water]” is supported by a (mis-)citation to a paper that proposes, without evidence, the generally discredited idea of ‘ice-like’ ordering of water around hydrophobic surfaces.
One of the hypotheses for water’s ‘memory’, worked out in some detail by Anick and Ives, invokes the dissolution of silicate anions from the glass walls of the vessel used for dilution and succussion, followed by polymerization of these ions into a robust nanostructured particle around the template of the active ingredient initially present. Certainly, silicate does get added, in minute quantities, to water held in glass (this seemed to be one of the possible explanations for another piece of water pathological science, polywater [6]). But how to progress beyond there, particularly when such a dilute solution favours hydrolysis of polysilicates over their condensation?
Well, say Anick and Ives, there are plenty of examples of silicate solutions being templated by solutes. That’s how ordered mesoporous forms of silica are synthesized in the presence of surfactants, which aggregate into micelles around which the silica condenses [7]. This, then, wraps up that particular part of the problem.
But it does nothing of the sort. This templating has been seen only at high silicate concentrations. It happens when the template is positively charged, complementary to the charge on the silicate ions. The templating gives a crude cast, very different from a biologically active replica of an enzyme or an organic molecule. Indeed, why on earth would a ‘negative’ cast act like the ‘positive’ mold anyway? The template is in general encapsulated by the silica, and so doesn’t act as a catalyst for the formation of many replicas. And for this idea to work, the polysilicate structure has to be capable of reproducing itself once the template has been diluted away – and at just the right level of replicating efficiency to keep its concentration roughly constant on each dilution.
The last of these requirements elicits the greatest degree of fantastical invention from the authors: during the momentary high pressures caused by succussion, the silicate particles act as templates that impose a particular clathrate structure on water, which then itself acts as a template for the formation of identical silicate particles, all in the instant before water returns to atmospheric pressure. (Elsewhere the authors announce that “equilibrium of dissolved [silicate] monomers with a condensed silica phase can take months to establish.”) None of this is meanwhile supported by the slightest experimental evidence; the section labelled ‘Experiments to test the silica hypothesis’ instead describes experiments that could be done.
Another prominent hypothesis for water’s memory draws on work published in 1988 by Italian physicists Giuliano Preparata and Emilio Del Guidice [8]. They claimed that water molecules can form long-ranged ‘quantum coherent domains’ by quantum entanglement, a phenomenon that makes the properties of quantum particles co-dependent over long ranges. Entanglement certainly exists, and it does do some weird stuff – it forms the basis of quantum computing, for example. But can it make water organize itself into microscopic or even macroscopic information-bearing domains? Well, these ‘quantum coherent domains’ have never been observed, and the theory is now widely disregarded. All the same, this idea has become the deus ex machina of pathological water science, a sure sign that the researchers who invoke it have absolutely no idea what is going on in their experiments (although one says such things at one’s peril, since these researchers demonstrated a litigious tendency when their theory was criticized in connection with cold fusion).
Such quantum effects on water’s memory are purportedly discussed in the special issue by Otto Weingärtner of Dr Reckeweg & Co. in Bensheim, Germany – although the paper leaves us none the wiser, for it contains neither experiments nor theory that demonstrate any connection with water. The role of entanglement is made more explicit by Lionel Milgrom of Imperial College in London, who says that “the homeopathic process is regarded as a set of non-commuting complementary observations made by the practitioner… Patient, practitioner, and remedy comprise a three-way entangled therapeutic entity, so that attempting to isolate any of them ‘collapses’ the entangled state.” In other words, this notion is not really about quantum mechanics at all, but quantum mysticism.
Benveniste’s long-term collaborator Yolène Thomas of the Institut Andre Lwoff in Villejuif argues, reasonably enough, that in the end experiment, not theory, should be the arbiter. And at face value, the ‘digital biology’ experiments that she reports are deeply puzzling. She claims that Benveniste and his collaborators accumulated many examples of biological responses being triggered by the digitized radiofrequency ‘fingerprints’ of molecular substances – for example, tumour growth being inhibited by the ‘Taxol signal’, the lac operon genetic switch of bacteria being flipped by the signal from the correct enantiomeric form of arabinose, and vascular dilation in a guinea pig heart being triggered by the signal from the classic vasodilator acetylcholine. What should one make of this? Well, first, it is not clear why it has anything to do with the ‘memory of water’, nor with homeopathy. But second, I can’t help thinking that these experiments, however sincere, have an element of bad faith about them. If you truly believe that you can communicate molecular-recognition information by electromagnetic means, there is no reason whatsoever to study the effect using biological systems as complex as whole cells, let alone whole hearts. Let’s see it work for a simple enzymatic reaction, or better still, an inorganic catalyst, where there is far less scope for experimental artefacts. It is hard to imagine any reason why such experiments have not been attempted, except for the reason that success or failure would be less ambiguous.
What emerges from these papers is an insight into the strategy adopted more or less across the board by those sympathetic to the memory of water. They begin with the truism that it is ‘unscientific’ to simply dismiss an effect a priori because it seems to violate scientific laws. They cite papers which purportedly show effects suggestive of a ‘memory’, but which often on close inspection do nothing of the kind. They weave a web from superficially puzzling but deeply inconclusive experiments and ‘plausibility arguments’ that dissolve the moment you start to think about them, before concluding with the humble suggestion that of course all this doesn’t provide definitive evidence but proves there is something worth further study.
One has to conclude, after reading this special issue, that you can find an ‘explanation’ at this level for water’s memory from just about any physical phenomenon you care to imagine – dissipative non-equilibrium structures, nanobubbles, epitaxial ordering, gel-like thixotropy, oxygen free radical reactions… In each case the argument leaps from vague experiments (if any at all) to sweeping conclusions that typically take no account whatsoever of what is known with confidence about water’s molecular-scale structure, and which rarely address themselves even to any specific aspect of homeopathic practice. The tiresome consequence is that dissecting the idea of the memory of water is like battling the many-headed Hydra, knowing that as soon as you lop off one head, another will sprout.
In his original paper in Nature, Jacques Benveniste offered a hypothesis for how the memory effect works: “specific information must have been transmitted during the dilution/shaking process. Water could act as a template for the [antibody] molecule, for example by an infinite hydrogen-bonded network or electric and magnetic fields.” Read these sentences carefully and you will perhaps decide that Benveniste missed his calling as a post-modernist disciple of his compatriot Jacques Derrida. It has no objective meaning that I can discern. It sounds like science, but only because it copies the contours of scientific prose. This, I would submit, is a fair metaphor for the state of ‘water memory’ studies today.
I once read a book supposedly about the philosophy of religion which was in fact an attempt to make a logical case for God’s existence. Having stepped through all of the traditional arguments – the ontological, the argument from design and so forth – the author admitted that all of them had significant flaws, but concluded that collectively they made a persuasive case. This group of papers is similar, implying that a large enough number of flimsy arguments add up to a single strong one. It leaves me feeling about homeopathy much as I do about religion: those who find it genuinely helpful are right to use it, but they shouldn’t try to use scientific reason to support their decision.
1. E. Davenas et al., Nature 333, 816 (1988).
2. P. Ball, H2O: A Biography of Water (Weidenfeld & Nicolson, 1999).
3. M. Schiff, The Memory of Water (Thorsons, 1995).
4. Homeopathy 96, 141-226 (2007).
5. A. Zaks & A. Klibanov, J. Biol. Chem. 263, 3194 (1988).
6. F. Franks, Polywater (MIT Press, Cambridge, MA, 1981).
7. C. T. Kresge et al., Nature 359, 710 (1992).
8. E. Del Guidice et al. Phys. Rev. Lett. 61, 1085 (1988).
I have just read all the papers on ‘the memory of water’ published in a special issue of the journal Homeopathy, which will be released in print on 10 August. Well, someone had to do it. I rather fear that my response, detailed below, will potentially make some enemies of people with whom I’ve been on friendly terms. I hope not, however. I hope they will respect my right to present my views as much as I do theirs to present theirs. But I felt my patience being eroded as I waded through this stuff. Might we at least put to rest now the tedious martyred rhetoric about ‘scientific heresy’, which, from years of unfortunate experience, I can testify to being the badge of the crank? I once tried to persuade Jacques Benveniste of how inappropriate it was to portray a maverick like John Maddox as a pillar of the scientific establishment – but he wouldn’t have it, I suppose because that would have undermined his own platform. Ah well, here’s the piece, a much shortened version of which will appear in my Crucible column in the September issue of Chemistry World.
************************************************************
I met Jacques Benveniste in 2004, shortly before he died. He had tremendous charm and charisma, and I rather liked him. But I felt then, and still feel now, that in ‘discovering’ the so-called memory of water he lost his way as a scientist and was sucked into a black hole of pseudoscience that was just waiting for someone like him to come along.
This particular hole is, of course, homeopathy. In 1988, Benveniste published a paper in Nature that seemed to offer an explanation for how homeopathic remedies could retain their biological activity even after being diluted so much that not a single molecule of the original ‘active’ ingredients remains [1]. It is common for homeopathic remedies to have undergone up to 200 tenfold dilutions of the original ‘mother tincture’, which is quite sufficient to wash away even the awesome magnitude of Avogadro’s constant.
Benveniste and his coworkers studied the effect of dilution of an antibody that stimulates human immune cells called basophils to release histamine – a response that can provoke an allergic reaction. In effect, the antibody mimics an allergen. The researchers reported that the antibody retains its ability to provoke this response even when diluted by 10**60 – and, even more oddly, that this activity rises and falls more or less periodically with increasing dilution.
The paper’s publication in Nature inevitably sparked a huge controversy, which turned into a media circus when Nature’s then editor John Maddox led an investigation into Benveniste’s laboratory techniques. Several laboratories tried subsequently to repeat the experiment, but never with unambiguous results. The experiment proved irreproducible, and came to be seen as a classic example of what US chemist Irving Langmuir christened ‘pathological science’. (The details are discussed in my book on water [2], or you can read Michel Schiff’s book [3] for a deeply partisan view from the Benveniste camp.)
Benveniste remained convinced of his results, however, and continued working on them in a privately funded lab. He eventually claimed that he could ‘programme’ specific biological activity into pure water using electromagnetic radiation. He predicted a forthcoming age of ‘digital biology’, in which the electromagnetic signatures of proteins and other biological agents would be digitally recorded and programmed into water from information sent down phone lines.
Homeopaths have persistently cited Benveniste’s results as evidence that their treatments do not necessarily lack scientific credibility. Such claims have now culminated in a special issue of the journal Homeopathy [4] that presents a dozen scientific papers on the ‘memory of water.’
In at least one sense, this volume is valuable. The memory of water is an idea that refuses to go away, and so it is good to have collected together all of the major strands of work that purport to explain or demonstrate it. The papers report some intriguing and puzzling experimental results that deserve further attention. Moreover, the issue does not duck criticism, including a paper from renowned water expert José Teixeira of CEA Saclay in France that expresses the sceptic’s viewpoint. Teixeira points out that any explanation based on the behaviour of pure water “is totally incompatible with our present knowledge of liquid water.”
But perhaps the true value of the collection is that it exposes this field as an intellectual shambles. Aware that I might hereby be making enemies of some I have considered friends, I have to say that the cavalier way in which ‘evidence’ is marshalled and hypotheses are proposed with disregard for the conventions of scientific rigour shocked even me – and I have been following this stuff for far too long.
Trying to explain homeopathy through some kind of aqueous ‘memory’ effect has plenty of problems created by the traditions of the field itself, in which ‘remedies’ are prepared by serial dilution and vigorous shaking, called succussion. For example, it is necessary not only that the memory exists but that it is amplified during dilution. In his overview paper, guest editor Martin Chaplin, a chemist at South Bank University in London whose web site on water is a mine of valuable information, points to the surprising recent observation that some molecules form clusters of increasing size as they get more dilute. But this, as he admits, would imply that most homeopathic solutions would be totally inactive, and only a tiny handful would be potent.
Another problem, pointed out by David Anick of the Harvard Medical School and John Ives of the Samueli Institute for Information Biology in Virginia, is that if we are to suppose the ‘memory’ to be somehow encoded in water’s structure, then we must accept that there should be many thousands of such stable structures, each accounting for a specific remedy – for several thousand distinct remedies are marketed by homeopathic companies, each allegedly distinct in its action.
Yet another difficulty, seldom admitted by homeopaths, is that the dilutions of the mother tincture must allegedly be made by factors of ten and not any other amount. This is not mentioned in the papers here, presumably because it is too absurd even for these inventive minds to find an explanation. A related issue that is addressed by Anick is the tradition of using only certain dilution factors, such as 10**6, 10**12, 10**30 and 10**200. He offers a mathematical model for why this should be so that masquerades as an explanation but is in fact tantamount to a refutation: “it would be inconceivable”, he says, “that one number sequence would work in an ideal manner for every mother tincture.” Still, he concludes, the convention might be ‘good enough’. So why not perhaps test if it makes any difference at all?
One of the challenges in assessing these claims is that they tend to play fast and loose with original sources, which obliges you to do a certain amount of detective work. For example, Chaplin states that the ability of enzymes to ‘remember’ the pH of their solvent even when the water is replaced by a non-aqueous solvent implies that the hydrogen ions seem to have an effect in their absence, “contrary to common sense at the simplistic level.” But the paper from 1988 in which this claim is made [5] explains without great ceremony that the ionizable groups in the enzyme simply retain their same ionization state when withdrawn from the aqueous solvent and placed in media that lack the capacity to alter it. There’s no mysterious ‘memory’ here.
Similarly, Chaplin’s comment that “nanoparticles may act in combination with nanobubbles to cause considerable ordering within the solution, thus indicating the possibility of solutions forming large-scale coherent domains [in water]” is supported by a (mis-)citation to a paper that proposes, without evidence, the generally discredited idea of ‘ice-like’ ordering of water around hydrophobic surfaces.
One of the hypotheses for water’s ‘memory’, worked out in some detail by Anick and Ives, invokes the dissolution of silicate anions from the glass walls of the vessel used for dilution and succussion, followed by polymerization of these ions into a robust nanostructured particle around the template of the active ingredient initially present. Certainly, silicate does get added, in minute quantities, to water held in glass (this seemed to be one of the possible explanations for another piece of water pathological science, polywater [6]). But how to progress beyond there, particularly when such a dilute solution favours hydrolysis of polysilicates over their condensation?
Well, say Anick and Ives, there are plenty of examples of silicate solutions being templated by solutes. That’s how ordered mesoporous forms of silica are synthesized in the presence of surfactants, which aggregate into micelles around which the silica condenses [7]. This, then, wraps up that particular part of the problem.
But it does nothing of the sort. This templating has been seen only at high silicate concentrations. It happens when the template is positively charged, complementary to the charge on the silicate ions. The templating gives a crude cast, very different from a biologically active replica of an enzyme or an organic molecule. Indeed, why on earth would a ‘negative’ cast act like the ‘positive’ mold anyway? The template is in general encapsulated by the silica, and so doesn’t act as a catalyst for the formation of many replicas. And for this idea to work, the polysilicate structure has to be capable of reproducing itself once the template has been diluted away – and at just the right level of replicating efficiency to keep its concentration roughly constant on each dilution.
The last of these requirements elicits the greatest degree of fantastical invention from the authors: during the momentary high pressures caused by succussion, the silicate particles act as templates that impose a particular clathrate structure on water, which then itself acts as a template for the formation of identical silicate particles, all in the instant before water returns to atmospheric pressure. (Elsewhere the authors announce that “equilibrium of dissolved [silicate] monomers with a condensed silica phase can take months to establish.”) None of this is meanwhile supported by the slightest experimental evidence; the section labelled ‘Experiments to test the silica hypothesis’ instead describes experiments that could be done.
Another prominent hypothesis for water’s memory draws on work published in 1988 by Italian physicists Giuliano Preparata and Emilio Del Guidice [8]. They claimed that water molecules can form long-ranged ‘quantum coherent domains’ by quantum entanglement, a phenomenon that makes the properties of quantum particles co-dependent over long ranges. Entanglement certainly exists, and it does do some weird stuff – it forms the basis of quantum computing, for example. But can it make water organize itself into microscopic or even macroscopic information-bearing domains? Well, these ‘quantum coherent domains’ have never been observed, and the theory is now widely disregarded. All the same, this idea has become the deus ex machina of pathological water science, a sure sign that the researchers who invoke it have absolutely no idea what is going on in their experiments (although one says such things at one’s peril, since these researchers demonstrated a litigious tendency when their theory was criticized in connection with cold fusion).
Such quantum effects on water’s memory are purportedly discussed in the special issue by Otto Weingärtner of Dr Reckeweg & Co. in Bensheim, Germany – although the paper leaves us none the wiser, for it contains neither experiments nor theory that demonstrate any connection with water. The role of entanglement is made more explicit by Lionel Milgrom of Imperial College in London, who says that “the homeopathic process is regarded as a set of non-commuting complementary observations made by the practitioner… Patient, practitioner, and remedy comprise a three-way entangled therapeutic entity, so that attempting to isolate any of them ‘collapses’ the entangled state.” In other words, this notion is not really about quantum mechanics at all, but quantum mysticism.
Benveniste’s long-term collaborator Yolène Thomas of the Institut Andre Lwoff in Villejuif argues, reasonably enough, that in the end experiment, not theory, should be the arbiter. And at face value, the ‘digital biology’ experiments that she reports are deeply puzzling. She claims that Benveniste and his collaborators accumulated many examples of biological responses being triggered by the digitized radiofrequency ‘fingerprints’ of molecular substances – for example, tumour growth being inhibited by the ‘Taxol signal’, the lac operon genetic switch of bacteria being flipped by the signal from the correct enantiomeric form of arabinose, and vascular dilation in a guinea pig heart being triggered by the signal from the classic vasodilator acetylcholine. What should one make of this? Well, first, it is not clear why it has anything to do with the ‘memory of water’, nor with homeopathy. But second, I can’t help thinking that these experiments, however sincere, have an element of bad faith about them. If you truly believe that you can communicate molecular-recognition information by electromagnetic means, there is no reason whatsoever to study the effect using biological systems as complex as whole cells, let alone whole hearts. Let’s see it work for a simple enzymatic reaction, or better still, an inorganic catalyst, where there is far less scope for experimental artefacts. It is hard to imagine any reason why such experiments have not been attempted, except for the reason that success or failure would be less ambiguous.
What emerges from these papers is an insight into the strategy adopted more or less across the board by those sympathetic to the memory of water. They begin with the truism that it is ‘unscientific’ to simply dismiss an effect a priori because it seems to violate scientific laws. They cite papers which purportedly show effects suggestive of a ‘memory’, but which often on close inspection do nothing of the kind. They weave a web from superficially puzzling but deeply inconclusive experiments and ‘plausibility arguments’ that dissolve the moment you start to think about them, before concluding with the humble suggestion that of course all this doesn’t provide definitive evidence but proves there is something worth further study.
One has to conclude, after reading this special issue, that you can find an ‘explanation’ at this level for water’s memory from just about any physical phenomenon you care to imagine – dissipative non-equilibrium structures, nanobubbles, epitaxial ordering, gel-like thixotropy, oxygen free radical reactions… In each case the argument leaps from vague experiments (if any at all) to sweeping conclusions that typically take no account whatsoever of what is known with confidence about water’s molecular-scale structure, and which rarely address themselves even to any specific aspect of homeopathic practice. The tiresome consequence is that dissecting the idea of the memory of water is like battling the many-headed Hydra, knowing that as soon as you lop off one head, another will sprout.
In his original paper in Nature, Jacques Benveniste offered a hypothesis for how the memory effect works: “specific information must have been transmitted during the dilution/shaking process. Water could act as a template for the [antibody] molecule, for example by an infinite hydrogen-bonded network or electric and magnetic fields.” Read these sentences carefully and you will perhaps decide that Benveniste missed his calling as a post-modernist disciple of his compatriot Jacques Derrida. It has no objective meaning that I can discern. It sounds like science, but only because it copies the contours of scientific prose. This, I would submit, is a fair metaphor for the state of ‘water memory’ studies today.
I once read a book supposedly about the philosophy of religion which was in fact an attempt to make a logical case for God’s existence. Having stepped through all of the traditional arguments – the ontological, the argument from design and so forth – the author admitted that all of them had significant flaws, but concluded that collectively they made a persuasive case. This group of papers is similar, implying that a large enough number of flimsy arguments add up to a single strong one. It leaves me feeling about homeopathy much as I do about religion: those who find it genuinely helpful are right to use it, but they shouldn’t try to use scientific reason to support their decision.
1. E. Davenas et al., Nature 333, 816 (1988).
2. P. Ball, H2O: A Biography of Water (Weidenfeld & Nicolson, 1999).
3. M. Schiff, The Memory of Water (Thorsons, 1995).
4. Homeopathy 96, 141-226 (2007).
5. A. Zaks & A. Klibanov, J. Biol. Chem. 263, 3194 (1988).
6. F. Franks, Polywater (MIT Press, Cambridge, MA, 1981).
7. C. T. Kresge et al., Nature 359, 710 (1992).
8. E. Del Guidice et al. Phys. Rev. Lett. 61, 1085 (1988).
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